Bacterial Load of Raw Hilsha (<i>Tenualosa ilisha</i>) Collected from Catching

نویسندگان
چکیده

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Microbiological Assessment of Raw Goat Milk Collected from Sardinian Herds

With Regulation EC 853/04, the European Parliament and the Council laid down general rules for food business operators regarding the hygiene of foodstuffs. In particular, the regulation established ≤1.500.000 cfu/mL as the maximum-tolerated value for total bacterial count in raw goat milk. Moreover, in order to enhance the hygiene of dairy farms, the Sardinia Region has funded the F measure pro...

متن کامل

GreenLight® System for Determination of Microbial Load An assessment of Bacterial Load in Raw Milk using GreenLight® Technology

The GreenLight® system was designed for applications across the food industry with further uses in environmental measurements. The core technology is a novel oxygen-depletion sensor that can detect very small changes in oxygen content making the system ideal for use in enumerating aerobic microbes. Here we describe a small comparative study conducted by Luxcel Biosciences, assessing correlation...

متن کامل

The bacterial communities of Drosophila suzukii collected from undamaged cherries

Drosophila suzukii is an introduced pest insect that feeds on undamaged, attached fruit. This diet is distinct from the fallen, discomposing fruits utilized by most other species of Drosophila. Since the bacterial microbiota of Drosophila, and of many other animals, is affected by diet, we hypothesized that the bacteria associated with D. suzukii are distinct from that of other Drosophila. Usin...

متن کامل

Microbiological quality analysis of raw, pasteurized, UHT milk samples collected from different locations in Bangladesh assay

5 Present study attempted to determine the microbiological quality of raw, pasteurized and UHT (Ultra High Temperature-processed) milk samples collected from different locations in Bangladesh. A total of 46 samples were studied including 22 raw milk samples from the local dairy markets and 24 different brands of pasteurized and ultrahigh temperature (UHT) treated milk manufactured in different ...

متن کامل

Hav and Bacterial Contamination in Raw Oysters

This study was conducted to determine the presence of hepatitis A virus (HAV) in raw oysters (Crassostrea belcheri) using a virus concentration method and reverse transcription-nested polymerase chain reaction (RT-nested PCR). A total of 220 oyster samples were collected from oyster farms and local markets in Thailand. HAV was found in three oyster samples. Nested PCR products of HAV detected i...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Bangladesh Journal of Microbiology

سال: 1970

ISSN: 2408-8374,1011-9981

DOI: 10.3329/bjm.v24i2.1265